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Butter Tart Maple Filling

The best filling I ever tasted.  Not to sweet.

Ingredients - SERVINGS: MAKES ABOUT 4 DOZEN

Preparation

Warm Margarine or Coconut oil on stove med heat. In one bowl whip eggs, then add sugar, maple syrup, pinch of salt, vanilla. Poor warm margarine or coconut oil. Add walnuts and raisins. Add warm water and ready to poor in tart shells.

Prep time: 10 minutes.

LK

2019-09-19 14:48:06 |  Admin |  420

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